FB-fpT
Full Brew: precision fermentation with terroir ingredients mapped to individual microbiomes
synopsis
Full Brew (FB-fpT) is a precision fermentation platform that maps terroir-specific ingredients to individual microbiome profiles. By combining environmental sourcing data with personalized gut ecology, FB-fpT designs fermented products that are optimized for both flavor complexity and bioavailability at the individual level.
The system uses computational models to predict how specific microbial strains interact with terroir compounds — soil minerals, altitude-dependent sugars, regional wild yeasts — and then tailors fermentation protocols to align those interactions with the consumer's microbiome signature. The result is a new category of functional fermented goods: place-specific, person-specific, and biologically active.
key capabilities
related research
tags
Terroir Mapping
Geographic ingredient atlas linking regional terroir signatures to fermentable compound profiles. Includes soil mineral data, altitude-dependent sugar concentrations, and wild yeast strain catalogues.